You know what else I'm obsessed with? Coconut. Coconut lotion, coconut oil, coconut flour, have you tasted the coconut mocha at Starbucks?! (oh yeah, I've cheated a few times just for that delicious-ness)
Last night, dinner was pretty fantastic. What made it even better was I didn't make it! (I helped a little, but that ended in a ruined kitchen mat, a melted spatula, and a puddle of tupperware container. Don't ask) Almond flour/coconut breaded chicken with pineapple and a sweet potato on the side with a raspberry/blueberry/bacon kale salad was on the menu. The shirtless chef (yeah, he likes to show off his 6 pack) did most of the work created this yummy dish!
This is my FIRST recipe posted that did not come from the internet! (kudos Matt!)